Gaballa Kassem Ahmed Ezzat

Name: Gaballa Kassem Ahmed Ezzat

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Publications in DEA:

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Date range:

2012-2021

2021

Ezzat, G. K. A., Salama, A. M., Szabó, S., Yaseen, A. A., Molnár, B., Holb, I.: Deficit Irrigation Strategies on Tree Physiological and Chemical Properties: Treatment Effects, Prediction Based Model Analyses and Inter-Correlations.
Agronomy-Basel. 11 (7), 1-34, 2021.

doi DEA WoS Scopus

Journal metrics:

Q1 Agronomy and Crop Science

El-Ramady, H., Illés, A., Ezzat, G. K. A., Prokisch, J., Holb, I.: Nano-Management of Bitter Pit in Apple Crop: A Short Communication.
Env. Biodiv. Soil Security. 5, 305-310, 2021.

doi DEA

Salama, A. M., Ezzat, G. K. A., El-Ramady, H., Alam-Eldein, S. M., Okba, S. K., Elmenofy, H. M., Hassan, I. F., Illés, A., Holb, I.: Temperate Fruit Trees under Climate Change: Challenges for Dormancy and Chilling Requirements in Warm Winter Regions.
Horticulturae. 7 (4), 1-18, 2021.

doi DEA

Journal metrics:

Q1 Horticulture

Q2 Plant Science

Ezzat, G. K. A., Szabó, S., Szabó, Z., Hegedűs, A., Berényi, D., Holb, I.: Temporal Patterns and Inter-Correlations among Physical and Antioxidant Attributes and Enzyme Activities of Apricot Fruit Inoculated with Monilinia laxa under Salicylic Acid and Methyl Jasmonate Treatments under Shelf-Life Conditions.
J. Fungi. 7 (5), 1-24, (article identifier: 341), 2021.

doi DEA WoS Scopus

Journal metrics:

Q1 Ecology, Evolution, Behavior and Systematics

Q2 Microbiology (medical)

Q1 Plant Science

2020

Ezzat, G. K. A., El-Sherif, A. R., Elgear, D., Szabó, S., Holb, I.: A comparison of fruit and leaf parameters of apple in three orchard training systems.
Zemdirbyst. 107 (4), 373-382, 2020.

doi DEA WoS Scopus

Journal metrics:

Q2 Agronomy and Crop Science

Ezzat, G. K. A., Hegedűs, A., Szabó, S., Ammar, A., Szabó, Z., Nyéki, J., Molnár, B., Holb, I.: Temporal Changes and Correlations between Quality Loss Parameters, Antioxidant Properties and Enzyme Activities in Apricot Fruit Treated with Methyl Jasmonate and Salicylic Acid during Cold Storage and Shelf-Life.
Appl. Sci.-Basel. 10 (22), 1-22, 2020.

doi DEA WoS Scopus

Journal metrics:

Q2 Computer Science Applications

Q2 Fluid Flow and Transfer Processes

Q2 Materials Science (miscellaneous)

Q2 Engineering (miscellaneous)

Q2 Instrumentation

Q2 Process Chemistry and Technology

2017

Ezzat, G. K. A., Ammar, A., Szabó, Z., Nyéki, J., Holb, I.: Postharvest Treatments with Methyl Jasmonate and Salicylic Acid for Maintaining Physico-Chemical Characteristics and Sensory Quality Properties of Apricot Fruit during Cold Storage and Shelf-Life.
Pol. J. Food Nutr. Sci. 67 (2), 159-166, 2017.

doi DEA

Journal metrics:

Q2 Food Science

Q2 Nutrition and Dietetics

Ezzat, G. K. A., Ammar, A., Szabó, Z., Holb, I.: Salicylic acid treatment saves quality and enhances antioxidant properties of apricot fruit.
Hort. Sci. (Prague). 44 (2), 73-81, 2017.

doi DEA

Journal metrics:

Q2 Horticulture

2014

Ezzat, G. K. A., Szabó, Z., Nyéki, J., Holb, I.: Induce the plant resistance to pathogen infection: (review).
Int. J. Hortic. Sci. 20 (1-2), 89-93, 2014.

DEA

10.

Ezzat, G. K. A., Nessreen, N. B., Ammar, A.: Study of some cooking and eating quality characters on some Egyptian rice genotype.
Agrártud. közl. 59, 77-82, 2014.

DEA

11.

Ezzat, G. K. A., Szabó, Z., Ammar, A.: The role of some elicitors in idcucing chilling stress resistnace in apricot fruit.
Agrártud. közl. 59, 27-32, 2014.

DEA

2013

12.

Szabó, Z., Szani, Z., Kiss, G., Ezzat, G. K. A., Veres, E., Takács-Hajós, M., Szalay, L., Soltész, M., Nyéki, J.: Changes of the apricot variety choice in Hungary.
In: Inovacije u voćarstvu IV savetovanje : Zbornik radova / ured. Dragan Milatović, Univerzitet u Beogradu, Beograd, 99-116, 2013. ISBN: 9788678341717

DEA

13.

Ezzat, G. K. A., Szabó, Z., Nyéki, J., Holb, I.: Preliminary results on salicylic acid treatment on brown rot caused by Monilinia laxa on Jumbo Cot fruit, Prunus armeniaca L.
Int. J. Hortic. Sci. 19 (3-4,), 37-40, 2013.

DEA

14.

Amira, S. M., Nagwa, M. M. E. k., Ezzat, G. K. A.: Some microbial treatments against the tomato leaf miner; Tuta absoluta (Merick) under natural field conditions.
Int. J. Hortic. Sci. 19 (1-2), 81-84, 2013.

DEA

2012

15.

Ezzat, G. K. A., Nyéki, J., Veres, E., Soltész, M., Szabó, Z.: P-5 differences in blooming time of some apricot varieties in Hungary.
In: 2nd Global congress on plant reproductive biology

DEA

16.

Ezzat, G. K. A.: Physiological and pomological evaluation of apricot cultivars.
In: 2nd international scientific workshop of Egyptian PhD students and their academic suprvisors

DEA

17.

Ezzat, G. K. A., Nyéki, J., Soltész, M., Amriskó, L., Balázs, G., Mikita, T., Szabó, Z.: Storability of some apricot varieties as affected by storage period.
Int. J. Hortic. Sci. 18 (1), 339-42, 2012.

DEA

18.

Ezzat, G. K. A., Amriskó, L., Balázs, G., Mikita, T., Nyéki, J., Soltész, M., Szabó, Z.: Variation between some apricot varieties in regard to flowering phenolgy in Boldogkőváralja, Hungary.
Int. J. Hortic. Sci. 18 (1), 7-9, 2012.

DEA