Tudóstér: Antunovics Zsuzsa publikációi

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feltöltött közlemény: 17 Open Access: 6
2021
  1. Csoma, H., Kállai, Z., Antunovics, Z., Czentye, K., Sipiczki, M.: Vinification without Saccharomyces: Interacting Osmotolerant and "Spoilage" Yeast Communities in Fermenting and Ageing Botrytised High-Sugar Wines (Tokaj Essence).
    Microorganisms. 9 (1), 1-28, 2021.
    Folyóirat-mutatók:
    Q2 Microbiology
    Q2 Microbiology (medical)
    Q3 Virology
2020
  1. Kállai, Z., Antunovics, Z., Oros, M.: Comparative Evaluation of the Dynamics of Alcohol Production of Wine Yeast Strains Isolated in Tokaj Region.
    Glob. J. Sci. Front. Res. 20 (6), 1-22, 2020.
  2. Szabó, A., Antunovics, Z., Karanyicz, E., Sipiczki, M.: Diversity and Postzygotic Evolution of the Mitochondrial Genome in Hybrids of Saccharomyces Species Isolated by Double Sterility Barrier.
    Front. Microbiol. 11 1-22, 2020.
    Folyóirat-mutatók:
    Q1 Microbiology
    Q1 Microbiology (medical)
  3. Sipiczki, M., Antunovics, Z., Szabó, A.: MAT heterozygosity and the second sterility barrier in the reproductive isolation of Saccharomyces species.
    Curr. Genet. 66 (5), 957-969, 2020.
    Folyóirat-mutatók:
    Q1 Genetics
    D1 Medicine (miscellaneous)
2019
  1. Imre, A., Rácz, H., Antunovics, Z., Rádai, Z., Kovács, R., Lopandic, K., Pócsi, I., Pfliegler, V.: A new, rapid multiplex PCR method identifies frequent probiotic origin among clinical Saccharomyces isolates.
    Microbiol. Res. 227 1-7, 2019.
    Folyóirat-mutatók:
    Q2 Microbiology
2018
  1. Ács-Szabó, L., Papp, L., Antunovics, Z., Sipiczki, M., Miklós, I.: Assembly of Schizosaccharomyces cryophilus chromosomes and their comparative genomic analyses revealed principles of genome evolution of the haploid fission yeasts.
    Sci Rep. 8 (1), 1-12, 2018.
    Folyóirat-mutatók:
    D1 Multidisciplinary
  2. Hegedűs, É., Kókai, E., Nánási, P., Imre, L., Halász, L., Jossé, R., Antunovics, Z., Webb, M., El Hage, A., Pommier, Y., Székvölgyi, L., Dombrádi, V., Szabó, G.: Endogenous single-strand DNA breaks at RNA polymerase II promoters in Saccharomyces cerevisiae.
    Nucleic Acids Res. 46 (20), 10649-10668, 2018.
    Folyóirat-mutatók:
    D1 Genetics
2017
  1. Pfliegler, V., Boros, E., Pázmándi, K., Jakab, Á., Zsuga, I., Kovács, R., Urbán, E., Antunovics, Z., Bácsi, A., Sipiczki, M., Majoros, L., Pócsi, I.: Commercial strain-derived clinical Saccharomyces cerevisiae can evolve new phenotypes without higher pathogenicity.
    Mol. Nutr. Food Res. 61 (11), 1601099-1 - 1601099-8, 2017.
    Folyóirat-mutatók:
    Q1 Biotechnology
    D1 Food Science
  2. Karanyicz, E., Antunovics, Z., Kállai, Z., Sipiczki, M.: Non-introgressive genome chimerisation by malsegregation in autodiploidised allotetraploids during meiosis of Saccharomyces kudriavzevii x Saccharomyces uvarum hybrids.
    Appl. Microbiol. Biotechnol. 101 (11), 4617-4633, 2017.
    Folyóirat-mutatók:
    Q1 Applied Microbiology and Biotechnology
    Q1 Biotechnology
    Q1 Medicine (miscellaneous)
2012
  1. Pfliegler, V., Antunovics, Z., Sipiczki, M.: Double sterility barrier between Saccharomyces species and its breakdown in allopolyploid hybrids by chromosome loss.
    FEMS Yeast Res. 12 (6), 703-718, 2012.
    Folyóirat-mutatók:
    Q1 Applied Microbiology and Biotechnology
    Q1 Medicine (miscellaneous)
    Q2 Microbiology
2010
  1. Sipiczki, M., Csoma, H., Antunovics, Z., Pfliegler, V.: Biodiversity in yeast populations associated with botrytised wine making.
    Mitteilungen Klosterneuburg. 60 387-394, 2010.
2008
  1. Miklós, I., Szilágyi, Z., Watt, S., Zilahi, E., Batta, G., Antunovics, Z., Enczi, K., Bähler, J., Sipiczki, M.: Genomic expression patterns in cell separation mutants of Schizosaccharomyces pombe defective in the genes sep10+ and sep15+ coding for the Mediator subunits Med31 and Med8.
    Mol. Genet. Genomics. 279 (3), 225-238, 2008.
    Folyóirat-mutatók:
    Q2 Genetics
    D1 Medicine (miscellaneous)
    Q2 Molecular Biology
2005
  1. Antunovics, Z., Irinyi, L., Sipiczki, M.: Combined application of methods to taxonomic identification of Saccha romyces strains in fermenting botrytized grape must.
    J. Appl. Microbiol. 4 (98), 971-979, 2005.
    Folyóirat-mutatók:
    Q1 Applied Microbiology and Biotechnology
    Q2 Biotechnology
    Q1 Medicine (miscellaneous)
  2. Antunovics, Z., Nguyen, H., Gaillardin, C., Sipiczki, M.: Gradual genome stabilisation by progressive reduction of the Saccharo myces uvarum genome in an interspecific hybrid with Saccharomyces cerev isiae.
    FEMS Yeast Res. 12 (5), 1141-1150, 2005.
    Folyóirat-mutatók:
    Q1 Applied Microbiology and Biotechnology
    D1 Medicine (miscellaneous)
    Q2 Microbiology
2003
  1. Antunovics, Z., Sipiczki, M., Csoma, H.: Molecular and genetic analysis of the yeast flora of botrytized Tokaj wines: Bulletin de l'O.I.V.
    Office International de la Vigne et du Vin Paris 76 380-397, 2003.
2002
  1. Naumov, G., Naumova, E., Antunovics, Z., Sipiczki, M.: Saccharomyces bayanus var. uvarum in Tokaj wine-making of Slovakia and Hungary.
    Appl. Microbiol. Biotechnol. 59 (6), 727-730, 2002.
    Folyóirat-mutatók:
    Q1 Applied Microbiology and Biotechnology
    Q1 Biotechnology
    D1 Medicine (miscellaneous)
2001
  1. Sipiczki, M., Romano, P., Lipani, G., Miklós, I., Antunovics, Z.: Analysis of yeasts derived from natural fermentation in a Tokaj winery.
    Antonie van Leeuwenhoek. 79 (1), 97-105, 2001.
    Folyóirat-mutatók:
    D1 Medicine (miscellaneous)
    Q1 Microbiology
    Q2 Molecular Biology
feltöltött közlemény: 17 Open Access: 6
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A szolgáltatást nyújtja: DEENK