Domokos-Szabolcsy, É., Elhawat, N.,
Domingos, G., Kovács, Z., Koroknai, J., Bodó, E., Fári, M., Alshaal, T., Bákonyi, N.:
Comparison of Wet Fractionation Methods for Processing Broccoli Agricultural Wastes and Evaluation of the Nutri-Chemical Values of Obtained Products.
Foods. 11 (16), 1-18, 2022.
Folyóirat-mutatók:
Q1 Food Science
Q1 Health Professions (miscellaneous)
Q2 Health (social science)
Q2 Microbiology
Q1 Plant Science