Tudóstér: Sobh Mawia publikációi

Basal, O., Sobh, M., Zargar, T., Serafin-Andrzejewska, M., Lejman, A., Kozak, M., Sowiński, J., Veres, S.: Evaluating some morphological traits of 3 chickpea varieties under rainfed conditions in Debrecen, Hungary.
In: 59th Croatian & 19th International Symposium on Agriculture : Book of Abstracts / Klaudija Carović-Stanko, Kristina Kljak, University of Zagreb Faculty of Agriculture, Zagreb, Croatia, Dubrovnik, 134-134, 2024, (ISSN 2459-5551)

Zargar, T., Sobh, M., Basal, O., Veres, S.: Drought Stress and Hydrogen Peroxide Mediated Responses in Spinach (Spinacia oleracea L.).
In: Sustainable and Innovative Solutions in Agriculture and Food Industry (SISAF'23) One Health approach. Eds.: Veres Szilvia, Kocsisné Papp Mariett, University of Debrecen Faculty of Agricultural and Food Sciences and Environmental Management, Debrecen, 69, 2023. ISBN: 9789634905356

Sobh, M., Zargar, T., Basal, O., Veres, S.: Effect of NaCl-induced Salinity Stress on Some Morpho-Physiological and Biochemical Traits of Two Chickpea (Cicer arietinum L.) Genotypes under Hydroponic Conditions.
In: Sustainable and Innovative Solutions in Agriculture and Food Industry (SISAF'23) One Health approach. Szerk.: Veress Szilvia, Kocsisné Papp Mariett, Stündl László, Debrecen, 58, 2023. ISBN: 9789634905356

Sobh, M., Zargar, T., Basal, O., Veres, S.: Evaluation of chickpea (Cicer arietinum L.) in response to salinity stress.
Agrártud. közl. 2023 (1), 105-110, 2023.

Basal, O., Sobh, M., Zargar, T., Sowiński, J., Serafin-Andrzejewska, M., Lejman, A., Kozak, M., Veres, S.: Inoculation Enhanced morpho-physiological Traits of Chickpea Genotypes in Debrecen, Hungary.
In: Sustainable and Innovative Solutions in Agriculture and Food Industry (SISAF'23) One Health approach. Szerk.: Veress Szilvia, Kocsisné Papp Mariett, Stündl László, Debrecen, 34, 2023. ISBN: 9789634905356

Sobh, M., Saleem, H., Fahed, B., Ayman, S.: Impact of sorbitol- induced osmotic stress on some biochemical traits of potato in vitro.
Iraqi J. Agr. Sci. 51 (4), 1038-1047, 2020.