Tudóstér: Alaya Amina publikációi

Héjja, M., Mihok, E., Alaya, A., Jolji, M., György, É., Mészáros, N., Turcuş, V., Oláh, N., Máthé, E.: Specific Antimicrobial Activities Revealed by Comparative Evaluation of Selected Gemmotherapy Extracts.
Antibiotics-Basel. 13 (2), 1-31, 2024.

Héjja, M., Mihok, E., Alaya, A., Oláh, N., György, É., Máthé, E.: Analytical and microbiological examination of gemmotherapy extracts = Gemmoterápiás extraktumok analitikai és mikrobiológiai vizsgálata.
In: XXIX. Nemzetközi Vegyészkonferencia = 29th International Conference on Chemistry. Ed.: Majdik Kornélia, Erdélyi Magyar Műszaki Tudományos Társaság, Kolozsvár, 1, 2023, (ISSN 2734-7109)

Jolji, M., Pecsenye, B., Mposula, Z., Alaya, A., Kiss, T., Máthé, E.: Development and comparative analysis of protein-polyphenol-fibre bars as nutritional supplements suitable for healthy senior consumers.
Acta Univ. Sapientiae, Alim. 16 (1), 103-125, 2023.

Alaya, A., Mihok, E., Pecsenye, B., Jolji, M., Kertész, A., Bársony, P., Vigh, S., Cziáky, Z., Máthé, A., Burtescu, R., Oláh, N., Neamtu, A., Turcuş, V., Máthé, E.: Phytoconstituent Profiles Associated with Relevant Antioxidant Potential and Variable Nutritive Effects of the Olive, Sweet Almond, and Black Mulberry Gemmotherapy Extracts.
Antioxidants. 12 (9), 1-36, 2023.

Neamtu, A., Maghiar, T., Alaya, A., Oláh, N., Turcuş, V., Pelea, D., Totolici, B., Neamtu, C., Maghiar, A., Máthé, E.: A Comprehensive View on the Quercetin Impact on Colorectal Cancer.
Molecules. 27 (6), 1-24, 2022.

Alaya, A., Máthé, E.: Comprehensive evaluation of gemmotherapy extracts generated effects using animal models.
In: 19th Wellmann International Scientific Conference : Book of abstract. Ed.: Kiss Orsolya, University of Szeged Faculty of Agriculture, Hódmezővásárhely, 16, 2022. ISBN: 9789633068601

Alaya, A., Oláh, N., Pripon Furtuna, F., Burtescu, R., Chise, E., Hepcal Cuc, I., Hanganu, D., Bota, V., Ivănescu, L., Ungureanu, O., Arsene, G., Turcuş, V., Máthé, E.: Regulating mechanism of blood pressure by the hawthorn and olive phyto- and gemmo-therapic extracts.
Stud. Univ. "Vasile Goldiş" Arad, Ser. Ştiinţ. Econ. 32 (1), 37-43, 2022.

Alaya, A., Máthé, A., Frecska, E., Máthé, E.: The olive (Olea europaea) and the almond (Prunus amygdalus) related phytonutrients, and the associated health-promoting biological effects, a review.
Agrártud. közl. 2021 (1), 11-24, 2021.