Peles, F., Wagner, M., Varga, L., Hein, I., Rieck, P., Gutser, K.,
Keresztúri, P., Kardos, G., Turcsányi, I., Béri, B., Szabó, A.:
Characterization of Staphylococcus aureus strains isolated from bovine milk in Hungary.
Int. J. Food Microbiol. 118 (2), 186-193, 2007.
Folyóirat-mutatók:
D1 Food Science
D1 Medicine (miscellaneous)
Q2 Microbiology
D1 Safety, Risk, Reliability and Quality